Description
The invention relates to the distillery industry. The composition of the ingredients for liquor contains Amur velvet, peppermint, eleutherococcus, sweetener, an additive based on orange, vanillin, medicinal lemon balm, citric acid, pectin and water-alcohol liquid with a certain use of ingredients per 1000 decaliters of the finished product. Amur velvet, eleutherococcus, sweetener, and orange-based additives are used, respectively, Amur velvet fruits, eleuthorococcus stalks, sugar, and orange peels. The composition may further comprise cinnamon.
